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Congress is once again considering a federal ban on shark fins, used in soup. But scientists are divided about whether a ban is the best way to protect the creatures, which are imperiled worldwide.

In his new book, food historian David Downie takes readers on a gourmet jaunt through time to reveal how the French capital became a gastronomic powerhouse. (Hint: You can thank Rome.)

Fresh herbs are some of the most perishable items in the produce section. And yet, shoppers must buy amounts that are bound to go wasted at home.

Campaign aides and administration officials have said the 2016 campaign was so frantic that things happened almost too fast to consider. Does that strengthen their case in the Russia investigations?

There's a difference between the news that you listen to, and the stories you love.

Turkey, schmurkey — some people think stuffing, or dressing, is really what makes the Thanksgiving meal. Deb Perelman, the woman behind the blog "Smitten Kitchen" is one of them. She talks with Ari Shapiro about what she thinks makes a great stuffing.

He undertook his fact-finding mission with a series of questions: Are those in poverty able to live with dignity? And what does a government do to protect those who are most vulnerable?

House Speaker Paul Ryan and President Trump were unable to corral the votes necessary to replace the Affordable Care Act after seven years of promises to do so. Facing defeat, they pulled the bill.

Rep. Devin Nunes secretly went to the White House grounds to view classified intelligence, before briefing President Trump and the press on information that other committee members hadn't seen.

Brennan testified about Russian meddling in the 2016 presidential election and Russia's use of "active measures." He also touched on leaks regarding national security.